Ingredient
Root vegetable · page 2,077
Root vegetable appears in the ingredient lists of 101,084 products sold in the United States.
101,084products with a complete record
22%rated A or B on Nutri-Score
3.5 gsugars per 100 g (median)
1.1 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 13%B 9%C 24%D 27%E 26%
83,906 rated products
Median values
Per 100 g, across all 101,084 products
| Calories | 213 kcal |
| Sugars | 3.5 g |
| Saturated fat | 1.6 g |
| Salt | 1.1 g |
Categories
Most represented
- Snacks9,747
- Frozen foods5,229
- Soups2,190
- Pizzas2,044
- Canned soups1,786
- Meals1,385
- Breads1,345
- Biscuits1,256
Products
101,084 products, most viewed first · page 2,077 of 2,106.
M
Mediterranean tomato & olive wild caught yellowfin tuna steaksD
B
Beef Barbacoa Beef Slow-Cooked In A Blend Of Tomato, Garlic & Onion, Beef BarbacoaCS
Spicy & sweet mango habanero finishing sauce, hotD
H
Herbs & spices popcorn, herbs & spicesDC
Chicken noodle condensed soup, chickenCC
Classic homestyle chicken & wild rice soup, classic homestyle chicken & wild riceBC
Classic homestyle italian-style wedding with meatballs & chicken soup, homestyleBC
Chunky Sirloin Burger With Country Vegetables Soup, Chunky Sirloin Burger With Country VegetablesCC
Chunky chicken noodle soup, chickenB
D
Diced white meat chicken, mozzarella & parmesan cheeses, spinach, diced tomatoes, bacon and creamy roasted garlic sauce fire baked crust chicken club pizza, chicken clubCC
Chicken & avocado a blend of chicken, avocado, mozzarella cheese, black bean and corn in crispy rolls, chicken & avocadoC
S
Southwest style with bbq sauce chicken flatbreadD
P
Pork baby back ribs in honey garlic bbq sauceD
H
Hot onion rings, hotE
W
Wavy potato chips, wavyDO
Original potato chipsDB
Barbecue flavored potato chips, barbecueD
Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).