Southwest style with bbq sauce chicken flatbread
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 276 kcal | 14% |
| Total fat | 14.7 g | 19% |
| Saturated fat | 6.9 g | 35% |
| Total carbohydrate | 23.3 g | 8% |
| Total sugars | 6.0 g | — |
| Dietary fiber | 0.90 g | 3% |
| Protein | 11.2 g | 22% |
| Sodium | 0.49 g | 21% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Crust (enriched flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, palm oil, soybean oil, bread crumbs [wheat flour, sugar, yeast, salt], contains 2% or less of: salt, oat bran, yeast, oat fiber, nonfat dry milk, enzymes), barbeque sauce (tomato paste high fructose corn syrup, corn syrup, water, distilled vinegar, molasses, salt, contains 2% or less of: mustard bran, natural hickory smoke flavor, spices, onion powder, garlic powder, sodium benzoate [preservative], caramel color, sugar, natural flavor), fully cooked diced chicken breast (chicken breast, salt), monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color]), tomatoes, red onions, ranch sauce (soybean oil, water, buttermilk powder, distilled vinegar, egg yolks, sugar, romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], salt, phosphoric acid, onion powder, natural flavor, garlic powder, sodium benzoate [preservative], potassium sorbate preservative, spices, propylene glycol alginate, xanthan gum, parsley), onions, contains 2% or less of: jalapeno peppers, chipotle seasoning (salt, spices, sugar, dehydrated onion, chipotle pepper, flavoring, dehydrated garlic, parsley, contains 2% or less of: extractive of paprika, sunflower oil, natural smoke flavor, calcium silicate [anti-caking aid]).
- E150cAmmonia caramelColor
- E160bAnnattoColor
- E211Sodium benzoatePreservative
- E338Phosphoric acidAntioxidant · Sequestrant
- E405Propane-1‚2-diol alginateCarrier · Emulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E552Calcium silicate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 320 kcal | — |
| Total fat | 17 g | 22% |
| Saturated fat | 8.0 g | 40% |
| Sodium | 570 mg | 25% |
| Total carbohydrate | 27 g | 10% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 7.0 g | — |
| Protein | 13 g | — |
- USDA food category
- Pizza
- Data provider
- Label Insight
- In FoodData Central
- Since December 6, 2019 · label data updated August 22, 2019
- FDC ID
- 732780
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
MAMA COZZI'S
Open Food Facts, ODbL
In its category
96% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pizzas” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
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