Ingredient
Rapeseed oil · page 559
Rapeseed oil appears in the ingredient lists of 35,958 products sold in the United States.
35,958products with a complete record
13%rated A or B on Nutri-Score
6.4 gsugars per 100 g (median)
0.92 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 6%B 7%C 24%D 30%E 33%
30,288 rated products
Median values
Per 100 g, across all 35,958 products
| Calories | 380 kcal |
| Sugars | 6.4 g |
| Saturated fat | 3.0 g |
| Salt | 0.92 g |
Categories
Most represented
- Snacks5,228
- Biscuits1,892
- Frozen foods1,573
- Cakes1,288
- Cereals and their products1,267
- Breads1,038
- Biscuits and cakes534
- Frozen desserts464
Products
35,958 products, most viewed first · page 559 of 750.
M
Multi Grain BreadCompanionH
Honey Wheat BagelNutrisystem Inc.B





N
Nutrisystem, Pretzel Bits, Honey MustardNutrisystem Inc.EN
Nutrisystem, ravioli in meat sauceNutrisystemB

D
D fudge graham barsDB
Bbq Seasoned ChickenNutrisystemN
Nutrisystem, Snack-A-Rounds Crunchy Multigrain Chips, Creamy RanchNutrisystem Inc.CN
Nutrisystem, Snack-A-Rounds Crunchy Multigrain Chips, Salt & VinegarNutrisystem Inc.CM
Multigrain nuggetsC
V
Vegan molten chocolate cakeHot Cakes Confections LlcDC
Crispy Coated French Fried PotatoesB'Gan


M
MarinadeET
Tandoori naanCA
Authentic traditional whole wheat naansBI
Instant graham style crustY
Yellow cake white iced floralE1
1/4 marble cake white iced daisiesEY
Yellow fall cakeEC
Carrot Snack CakeEmpire CommissaryER
Red velvet snack cakeEC
Celebration picnic cakeEP
Peppermint cookieEP
Peppermint cookie barkEP
Peppermint cookieED
Dark chocolateES
Sea Salt PopcornTiny But Mighty Popcorn
N
New French Bakery, Wheat Pizza DoughNew French Bakery Inc.CK
Kansas City Classic Rub Sweet Ancho BBQ BlendUrban AccentsEM
Marrakesh Za'Atar Spice BlendUrban AccentsER
Rosemary, thyme & lavender blendAH
Hot & spicy habanero brineUrban AccentsEG
Gourmet Gobbler Smoky Peppercorn + Herb Turkey RubUrban AccentsEG
Granola BarBakehouseDC
Caesar DressingThe Hopkins InnDW
Whole Grain BarNovaCSource: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).