Onion · page 353

M

MARIE CALLENDER'S FRESH STEAMER Parmesan Pasta, 9.5 OZ

M

Marie callender's, family size comfort bakes scalloped potatoes in a creamy cheese sauce with hamC

F

Flaky croissant with sausage, egg & pepper jackD

T

Three meat & four cheese lasagnaC

L

Lasagna with meat and sauceB

M

MARIE CALLENDERS Baked Ziti Marinara Bakes, 45 OZ

O

Orange chickenC

M

Marie callender's, three cheese tortellini pastaC

M

Meatballs & sausage marinaraC

Roasted garlic chicken, pasta and roasted garlic sauce with chicken breast and roma tomatoes meal, roasted garlic chickenMarie callender’s · 1B

C

Chicken piccataB

C

Chicken teriyakiB

M

Mongolian style beefC

C

Chili pot pie with beansD

M

Marie callender's, cheddar & ham potato with scallionsC

T

Three meat & four cheese lasagnaC

F

Freshly made lasagna layered with a rich tomato meat sauce and topped with real mozzarella cheese meal, lasagna with meat sauceC

Chicken AlfredoMarie Callender's · 36 oz

Marie callenders beef pot roastMarie Callender'sB

I

Italiano lasagnaMarie Callender'sC

Slow roasted tender beef with creamy mashed potatoesE

R

Rice with black and pinto beans, corn, red bell peppers and fire-roasted poblano peppers in a cheesy chipotle sauce bowl, cheesy chipotle rice & beansC

T

Tender chicken breast with noodles, carrots and red bell peppers in a sweet & spicy sauce bowl, sweet & spicy chicken & noodleC

C

Chicken breast fritter in a sweet & sour glaze with vegetables over rice, sweet & sour chickenC

C

Chicken Pot PieMarie Callender's

L

Light creamy ranch dressing & dipWinn-Dixie Stores Inc.E

L

Light Raspberry Vinaigrette With Red Wine Vinegar, Poppy Seeds And Extra Virgin Olive OilWinn-Dixie Stores Inc.

P

Picante Style MildWinn-Dixie · 30 gB

R

Rotisserie chickenB

J

Jalapeno Pepper SlicesWinn Dixie · 28 g

C

Chopped ColeslawWinn-Dixie · 105 gC

O

Old Fashioned Potato SaladWinn-Dixie · 140 gB

O

Old Fashioned Potato SaladWinn-Dixie · 140 gB

B

Baked BeansWinn Dixie · 100 gC

P

Pork & Bbq Sauce Baked BeansWinn-Dixie · 100 gC

R

Red Skin Potato SaladWinn-Dixie · 140 gB

V

Vegetable soupC

M

Marsala SauceWinn-Dixie · 113 gA

M

Marinara SauceWinn-Dixie · 113 gB

T

Tomato Basil SaucesWinn Dixie · 113 gB

D

Dry Roasted Peanuts With Sea Salt SeasoningWinn Dixie · 30 gD

C

Cajun Corn SticksWinn-Dixie · 30 gD

T

Tomato KetchupWinn Dixie · 17 gD

P

Pretzel thins, garlic parmesan, garlic parmesanWinn DixieE

W

Winn-dixie, sour cream dip, chipotle ranchWinn-DixieE

F

French Onion Sour Cream DipWinn-Dixie · 30 gE

B

Baked BeansWinn-Dixie · 130 gA

H

Homestyle Baked BeansWinn-Dixie · 130 gA

Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).