United States
Data

Chopped Coleslaw

by Winn-Dixie · 105 g · brand owner: Winn-Dixie Stores, Inc.
United States
NUTRI-SCOREABDECNOVA4
116 kcalper 100 g · 6% of the reference intake
10.0 gof sugars per 100 g
Barcode (EAN-13)0021140021717
GS1 prefix002 · GS1 US
Additives2: E316, E330
AllergensEggs, Mustard, Soybeans
0021140021717

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories116 kcal6%
Total fat7.3 g9%
Saturated fat1.4 g7%
Total carbohydrate11.8 g4%
Total sugars10.0 g—
Dietary fiber1.8 g6%
Protein0.90 g2%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CABBAGE, SOYBEAN OIL, SUGAR, WATER, CARROTS, VINEGAR, HIGH FRUCTOSE CORN SYRUP, EGG YOLKS, MODIFIED CORN STARCH, SALT, ONION, CITRIC ACID, SODIUM ERYTHORBATE, ASCORBIC ACID, MUSTARD POWDER, POTASSIUM SORBATE AND SODIUM BENZOATE TO PROTECT FLAVOR, XANTHAN

Allergen: EggsAllergen: MustardAllergen: Soybeans
  • E316sodium erythorbateAntioxidant
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 cup (105 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat8.0 g10%
Saturated fat1.5 g8%
Sodium310 mg13%
Total carbohydrate13 g5%
Dietary fiber2.0 g7%
Total sugars11 g—
Protein1.0 g—
Servings per package
About 4
USDA food category
Deli Salads
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2074206

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Winn-Dixie Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars10.0 g · median 6.3 g
Saturated fat1.4 g · median 0.88 g
Salt0.00 g · median 0.00 g

56% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.