Ingredient
Microbial culture · page 91
Microbial culture appears in the ingredient lists of 34,982 products sold in the United States.
34,982products with a complete record
14%rated A or B on Nutri-Score
2.7 gsugars per 100 g (median)
1.3 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 6%B 8%C 21%D 39%E 26%
30,253 rated products
Median values
Per 100 g, across all 34,982 products
| Calories | 279 kcal |
| Sugars | 2.7 g |
| Saturated fat | 4.7 g |
| Salt | 1.3 g |
Categories
Most represented
- Cheeses5,934
- Snacks2,207
- Frozen foods2,127
- Yogurts2,041
- Pizzas1,870
- Pasta dishes698
- Sandwiches626
- Pastas573
Products
34,982 products, most viewed first · page 91 of 729.
C
Cream CheeseWeis · 54 g1 scanEB
Brick Oven Style Pizza, Calcium Propionate To Retard Spoilage Of CrustWeis1 scanDW
Weis quality, cracker cuts, colby jack cheeseWeis Quality1 scanDS
Swiss CheeseWeis · 19 g1 scanDC
Cheddar CheeseWeis · 28 g1 scanEM
Mozzarella CheeseWeis · 30 g1 scanEC
Cheddar CheeseWeis · 28 g1 scanE
S
Swiss CheeseWeis · 23 g1 scanDW
Weis, american deluxe pasteurized process cheese, whiteWeis1 scanE1
100 Calorie Greek Nonfat YogurtWeis Quality · 150 g1 scanA
O
Original Macaroni & CheeseWeis Quality · 70 g1 scanBR
Rice minis crispy rice snacksWeis1 scanE
C
Chive & Onion Cream Cheese SpeadHappy Farms · 30 g1 scanD
S
Sharp cheddar cheese, sharp cheddar1 scanD
W
Whole Milk Kroger1 scanDS
Sharp cheddar cheese, sharp cheddar1 scanDS
Singles american pasteurized prepared cheese product1 scanE
F
First street pepper jack sliced monterey jack1 scanD
F
First street grated parmesan cheese1 scanE
B
Blue diamond almonds, mini nut-thins, almond & rice cracker snacks, cheddar cheeseBlue Diamond Almonds1 scanD
S
Salisbury steak 'n mashed potatoesNight Hawk1 scanC
L
Low moisture part skim mozzarella cheese1 scanDSource: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).