Ingredient
Microbial culture · page 93
Microbial culture appears in the ingredient lists of 34,982 products sold in the United States.
34,982products with a complete record
14%rated A or B on Nutri-Score
2.7 gsugars per 100 g (median)
1.3 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 6%B 8%C 21%D 39%E 26%
30,253 rated products
Median values
Per 100 g, across all 34,982 products
| Calories | 279 kcal |
| Sugars | 2.7 g |
| Saturated fat | 4.7 g |
| Salt | 1.3 g |
Categories
Most represented
- Cheeses5,934
- Snacks2,207
- Frozen foods2,127
- Yogurts2,041
- Pizzas1,870
- Pasta dishes698
- Sandwiches626
- Pastas573
Products
34,982 products, most viewed first · page 93 of 729.

M
Macaroni & CheeseAmy's · 255 g1 scanAC
Country cheddar, made with organic pasta, broccoli & potatoesAmy's1 scanBC
Cheddar Cheese BurritoAmy's · 170 g1 scanAE
Enchilada CheeseAmy's · 127 g1 scanD



B
Bean, Rice, & Cheese BurritoAmy’s1 scan



I
Imported Premium Grated ParmesanBoar's Head · 5 g1 scan
C
Creamy Gargonzola All Natural Cheese CrumblesBoar's Head · 28 g1 scanE
S
Sharp Wisconsin Cheddar CheeseBoar's Head Brand · 28 g1 scanE


B
Boar's head, gouda all natural cheeseBoar's Head1 scanDH
Hickory Smoked GruyereBoar's Head1 scanE
P
Pepper Jack CheeseBoar's Head Provision Co. Inc. · 28 g1 scanEM
Muenster CheeseBoar's Head · 28 g1 scanE
V
Vermont Cheddar CheeseBoar's Head · 28 g1 scanEC
Chevre Goat CheeseBoar's Head Brand · 28 g1 scanE
P
Picante provolone cheese1 scanD

S
Superiore SopressataBoar's Head · 28 g1 scanE




H
Hard SalamiBoar's Head · 28 g1 scanE
L
Lacey Swiss CheeseBoar's Head · 28 g1 scanD


S
Sandwich Style PepperoniBoar's Head · 28 g1 scanE
Source: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).