Ingredient
Microbial culture · page 578
Microbial culture appears in the ingredient lists of 34,982 products sold in the United States.
34,982products with a complete record
14%rated A or B on Nutri-Score
2.7 gsugars per 100 g (median)
1.3 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 6%B 8%C 21%D 39%E 26%
30,253 rated products
Median values
Per 100 g, across all 34,982 products
| Calories | 279 kcal |
| Sugars | 2.7 g |
| Saturated fat | 4.7 g |
| Salt | 1.3 g |
Categories
Most represented
- Cheeses5,934
- Snacks2,207
- Frozen foods2,127
- Yogurts2,041
- Pizzas1,870
- Pasta dishes698
- Sandwiches626
- Pastas573
Products
34,982 products, most viewed first · page 578 of 729.
P
Premium salad kit cheddar & appleCS
Stuffed PolpetteAholdAI
Italian Sausage & Cavatappi Stuffed AppetizerSimply EnjoyDS
Stuffed polpetteC
P
Parmesan pasta sauceNature's PromiseAS
Shiitake mushroom polentaGiantDE
Eggplant parmigiana polenta tartsGiantCG
Giant, world menu basil pesto sauceGiantDA
Ahold, dinosaur shaped macaroni & cheese dinnerDN
New york extra sharp cheddar cheeseDN
NEW YORK EXTRA SHARP CHEDDAR CHEESEGiantD
S
Shredded mexican style cheese blendDS
Shredded Low Moisture Part Skim Mozzarella CheeseDR
Ricotta cavatelleBB
Broccoli & cheese soupAholdC
T
Thin crust extra cheese pizzaDT
Thin crust pepperoni pizzaDS
Shells & Cheese DinnerAholdD
C
Colby jack colby and monterey jack cheeses, colby jackDA
American pasteurized process cheeseE


P
Parmesan & romano pasta sauceC



S
Sharp cheddar cheeseDS
Sharp cheddar cheese, sharp cheddarD
M
Macaroni & Cheese DinnerNot A Branded ItemD
B
Bread crumbsE


E
Extra sharp cheddar cheeseAholdDM
Medium cheddar cheeseDP
PierogiesCR
RavioliStop & ShopC
C
Cottontails, Baked Whole Grain Corn Snack, Cheddar CheeseGiantM
Macaroni & cheeseSource: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).