Milk chocolates
167 products in “Milk chocolates” sold in the United States have a complete record. Per 100 g, the median is 53.3 g of sugars and 0.20 g of salt.
Agribalyse reference value for this category: 12.6 kg CO₂e per kg of product (closest product in Agribalyse). Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Nutri-Score
165 rated products
Median values
| Calories | 535 kcal |
| Sugars | 53.3 g |
| Saturated fat | 18.6 g |
| Salt | 0.20 g |
Brands
Official recall notices for products in this category
- June 19, 2019reportedUnited StatesFDAUndeclared allergen
CHOCOLATE MILK CHOCOLATE MEIJI, 1.75 oz. Item number 70378 UPC 074410703783 - only on those bars with English labeling. Distributed by Wismettac Asian Foods…
Official wording (English):
Some chocolate products imported from Japan do not have the English label for Nutrition facts, ingredients or allergens, which include milk, soy, egg, tree nuts.
Lots and dates in the notice: Bars with Japanese Bar code of JAN(4902777015927)
Matched by barcode: the recalled product is one of the products listed in this category. Check each notice for the exact lots and dates.
All food recalls in the United States →
Sources: openFDA (U.S. FDA food enforcement reports), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency food alerts, OGL v3 · RappelConso (DGCCRF), Licence Ouverte 2.0. Shares and counts: Shelfpedia calculations.
Products
167 products, most viewed first · page 1 of 4.
Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).