E410 — Locust bean gum
E410 (Locust bean gum) appears in the ingredient lists of 10 products sold in the Philippines. Function: emulsifier, stabilizer, thickener.
Nutri-Score
8 rated products
Median values
| Calories | 129 kcal |
| Sugars | 11.0 g |
| Saturated fat | 3.3 g |
| Salt | 0.12 g |
Status in the United States (FDA)
Listed in the FDA inventory “Substances Added to Food”, with the regulations 21 CFR 182.20, 184.1343.
Technical effects listed by the FDA: emulsifier or emulsifier salt, flavor enhancer, flavoring agent or adjuvant, solvent or vehicle, stabilizer or thickener, texturizer
The inventory is a partial list, and a listing is not an FDA approval of every use; the regulations set the permitted uses.
U.S. Food and Drug Administration, Substances Added to Food (updated 9/8/2026), public domain · CAS 9000-40-2 via Wikidata (CC0)
Products containing it, by country
Products listing this additive in each country edition of Shelfpedia (Open Food Facts data)
| Country | Products |
|---|---|
| United States | 15,088 |
| France | 1,779 |
| Spain | 1,024 |
| United Kingdom | 724 |
| Canada | 631 |
| Germany | 317 |
| Australia | 300 |
| Netherlands | 262 |
| Belgium | 256 |
| Switzerland | 237 |
| Mexico | 150 |
| Italy | 145 |
| Norway | 140 |
| Czechia | 131 |
| Ireland | 125 |
| Bulgaria | 77 |
| Finland | 76 |
| India | 73 |
| Poland | 72 |
| Argentina | 64 |
| New Zealand | 59 |
| Greece | 53 |
| Morocco | 53 |
| Croatia | 46 |
| Denmark | 42 |
Products
10 products, most viewed first.
Source: Open Food Facts export of 23 October 2026, ODbL · Shelfpedia calculations (medians, distributions).