Philippines
Data
Aice Watermelon Stick Bar, Aice
i Photo: Open Food Facts contributors · CC BY-SA
Ice pops · Philippines

Aice Watermelon Stick Bar

by Aice · 65g
Philippines
NUTRI-SCOREABDECNOVA4
122 kcalper 100 g · 6% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)8997033170164
GS1 prefix899 · GS1 Indonesia
Additives11: E102, E124, E133…
AllergensGluten, Milk
8997033170164

Prefix 899 was issued by GS1 Indonesia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Calories122 kcal6%
Total fat0.77 g1%
Saturated fat0.00 g0%
Total carbohydrate26.2 g10%
Total sugars20.0 g22%
Dietary fiber1.5 g—
Protein0.00 g0%
Salt0.00 g0%

Open Food Facts, ODbL, record updated May 30, 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, Sugar, Chocolate Grain (2.8%) (Contains Milk and Wheat Flour), Fructose Corn Syrup, Puree Watermelon (0.2%), Artificial Food Flavor, Contains Permitted Stabilisers (Guar Gum INS 412, Sodium Carboxymethyl Cellulose INS 466, Xanthan Gum INS 415, Carrageenan INS 407, Carob Bean Gum INS 410), Acidity Regulators (Citric Acid INS 330, Sodium Citrate INS 331), Salt, Natural Food Color Caramel III Ammonia Process INS 150c, Artificial Food Color (Ponceau 4R INS 124, Tartrazine INS 102, Brilliant Blue FCF INS 133 ) Allergen Warning: Contains allergen, see lists of ingredients printed in bold

Allergen: GlutenAllergen: Milk
  • E102TartrazineColor
  • E124Ponceau 4rColor
  • E133Brilliant blue FCFColor
  • E150cAmmonia caramelColor
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.53kg CO₂e per kg

Reference value for the category “Ice pops”: 1.53 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the Philippines
Philippines

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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