Cream of Mushroom, Knorr
i Photo: Open Food Facts contributors · CC BY-SA
Soups · Philippines

Cream of Mushroom

by Knorr · 68g
Philippines
NUTRI-SCOREABCDENOVA4
336 kcalper 100 g · 17% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-13)4808680221250
GS1 prefix480 · GS1 Philippines
Additives2: E410, E621
AllergensChicken, Eggs, Gluten, Milk, Soybeans
4808680221250

Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Calories336 kcal17%
Total fat0.71 g1%
Saturated fat0.00 g0%
Total carbohydrate64.3 g25%
Total sugars2.1 g2%
Dietary fiber0.71 g—
Protein14.3 g29%
Salt9.5 g158%

Open Food Facts, ODbL, record updated August 23, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

WHEAT FLOUR, IODIZED SALT, SKIM MILK, CORNSTARCH, FLAVOR ENHANCER (MSG), PALM OIL, SUGAR, CHICKEN (FAT AND MEAT) MUSHROOM, SPICES, FLAVORS, SOY SAUCE, THICKENER (LOCUST BEAN GUM), TURMERIC CONTAINS: EGGS, CEREALS CONTAINING GLUTEN, MILK SOYBEANS, CHICKEN

  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the Philippines
Philippines

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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