Additive · Emulsifier
E475 — Polyglycerol esters of fatty acids
E475 (Polyglycerol esters of fatty acids) appears in the ingredient lists of 9 products sold in New Zealand. Function: emulsifier, stabiliser.
9products with a complete record
0%rated A or B on Nutri-Score
21.3 gsugars per 100 g (median)
0.58 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 0%B 0%C 0%D 38%E 63%
8 rated products
Median values
Per 100 g, across all 9 products
| Energy | 304 kcal |
| Sugars | 21.3 g |
| Saturates | 2.3 g |
| Salt | 0.58 g |
Products containing it, by country
Products listing this additive in each country edition of Shelfpedia (Open Food Facts data)
| Country | Products |
|---|---|
| United States | 873 |
| France | 588 |
| Germany | 302 |
| United Kingdom | 246 |
| Switzerland | 204 |
| Belgium | 105 |
| Netherlands | 79 |
| Spain | 62 |
| Australia | 46 |
| Poland | 45 |
| India | 36 |
| Denmark | 35 |
| Bulgaria | 33 |
| Ireland | 31 |
| Finland | 30 |
| Canada | 27 |
| Italy | 27 |
| Romania | 26 |
| Austria | 20 |
| Portugal | 18 |
| Tunisia | 16 |
| Morocco | 15 |
| Sweden | 15 |
| Croatia | 13 |
| Hong Kong SAR China | 12 |
Products
9 products, most viewed first.
Source: Open Food Facts export of 1 November 2026, ODbL · Shelfpedia calculations (medians, distributions).