New Zealand
Data
Gluten free chocolate steamy puds, Aunt Betty's
i Photo: Open Food Facts contributors · CC BY-SA
Puddings · New Zealand

Gluten free chocolate steamy puds

by Aunt Betty's · 2 x 95 g
New ZealandAustralia
NUTRI-SCOREABCDENOVA4
304 kcalper 100 g · 15% of the reference intake
37.8 gof sugars per 100 g
Barcode (EAN-13)9417986943367
GS1 prefix941 · GS1 New Zealand
Additives10: E1414, E1442, E200…
AllergensEggs, Milk, Soybeans, Sulphur dioxide and sulphitesMay contain: Nuts
LabelsNo gluten
9417986943367

Prefix 941 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy304 kcal15%
Fat5.8 g8%
of which saturates2.1 g9%
Carbohydrate53.6 g17%
of which sugars37.8 g42%
Fibre0.00 g0%
Protein2.9 g6%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated 29 December 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

invert sugar syrup, water, gluten free flour blend tapioca rice sugar, humectants 422, 420 glucose syrup, preservative 223, sulphites, rice bran spread (rice bran oil), salt, emsulifer 322, soy thickeners (1442,1414), alcohol, egg powder, acidity regulator 270, coconut powder, raising agents 500 450, sweetened condensed milk , natural flavours milk , emsulifer 475, stabilisers 415,401, 440, preservatives 200, 202, salt, acidity regulator 270, coca solids, contains milk, egg, soy, sulphites may contain almonds,pecans,

Allergen: EggsAllergen: MilkAllergen: SoybeansAllergen: Sulphur dioxide and sulphitesMay contain: NutsNo gluten
  • E1414Acetylated distarch phosphateEmulsifier · Stabiliser · Thickener
  • E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
  • E200Sorbic acidPreservative
  • E202Potassium sorbatePreservative
  • E270Lactic acid
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E475Polyglycerol esters of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
AustraliaNew Zealand
en-au

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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