Additive · Emulsifier

E339ii — Disodium phosphate

E339ii (Disodium phosphate) appears in the ingredient lists of 14 products sold in Ireland. Function: emulsifier, humectant, preservative, sequestrant, stabiliser, thickener.

14products with a complete record
0%rated A or B on Nutri-Score
4.3 gsugars per 100 g (median)
0.88 gsalt per 100 g (median)

Nutri-Score

How rated products spread
A 0%B 0%C 67%D 0%E 33%

6 rated products

Median values

Per 100 g, across all 14 products
Energy351 kcal
Sugars4.3 g
Saturates5.8 g
Salt0.88 g

Status in the United States (FDA)

Listed in the FDA inventory “Substances Added to Food”, with the regulations 21 CFR 73.85, 173.310, 182.1778, 182.6290, 182.6778, 182.8778.

Technical effects listed by the FDA: anticaking agent or free-flow agent, antimicrobial agent, drying agent, emulsifier or emulsifier salt, flavor enhancer, flavoring agent or adjuvant, malting or fermenting aid, ph control agent, stabilizer or thickener, texturizer

The inventory is a partial list, and a listing is not an FDA approval of every use; the regulations set the permitted uses.

U.S. Food and Drug Administration, Substances Added to Food (updated 9/8/2026), public domain · CAS 7558-79-4 via Wikidata (CC0)

Products containing it, by country

Products listing this additive in each country edition of Shelfpedia (Open Food Facts data)