Additive · Emulsifier

E339ii — Disodium phosphate

E339ii (Disodium phosphate) appears in the ingredient lists of 7 products sold in Australia. Function: emulsifier, humectant, preservative, sequestrant, stabiliser, thickener.

7products with a complete record
—rated A or B on Nutri-Score
5.9 gsugars per 100 g (median)
3.0 gsalt per 100 g (median)

Nutri-Score

How rated products spread

Median values

Per 100 g, across all 7 products
Energy389 kcal
Sugars5.9 g
Saturates9.7 g
Salt3.0 g

Categories

Most represented

Status in the United States (FDA)

Listed in the FDA inventory “Substances Added to Food”, with the regulations 21 CFR 73.85, 173.310, 182.1778, 182.6290, 182.6778, 182.8778.

Technical effects listed by the FDA: anticaking agent or free-flow agent, antimicrobial agent, drying agent, emulsifier or emulsifier salt, flavor enhancer, flavoring agent or adjuvant, malting or fermenting aid, ph control agent, stabilizer or thickener, texturizer

The inventory is a partial list, and a listing is not an FDA approval of every use; the regulations set the permitted uses.

U.S. Food and Drug Administration, Substances Added to Food (updated 9/8/2026), public domain · CAS 7558-79-4 via Wikidata (CC0)

Products containing it, by country

Products listing this additive in each country edition of Shelfpedia (Open Food Facts data)