Galactic Brownie
Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 360 kcal | 18% |
| Fat | 9.0 g | 13% |
| of which saturates | 8.0 g | 40% |
| Carbohydrate | 34.0 g | 13% |
| of which sugars | 2.0 g | 2% |
| Fibre | 2.0 g | — |
| Protein | 40.0 g | 80% |
| Salt | 0.80 g | 13% |
Open Food Facts, ODbL, record updated 10 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Protein Blend (Milk Protein Isolate, Soy Protein Isolate, Whey Protein Isolate, Whey Protein Concentrate), Maltitol Syrup, Hydrolyzed Gelatin, Glycerine, Water, Fractionated Palm Oil, Fractionated Palm Kernel Oil, Maltitol, Cocoa, Natural Flavor (Includes Annatto and Turmeric), Cocoa (Processed with Alkali), Sugar, Milk Protein Concentrate, Unsweetened Chocolate, Soy Lecithin, Rice Flour, Tapioca Starch, Calcium Carbonate, Salt, Partially Defatted Peanut Flour, Almond Butter, Sucralose, Carrageenan, Butterfat, Disodium Phosphate, Corn Starch, Cellulose Gum, Dextrose, Titanium Dioxide, Yellow 5, Maltodextrin, Red 3, Yellow 6, Blue 1.
- E102TartrazineColour
- E110Sunset yellow FCFColour
- E127ErythrosineColour
- E133Brilliant blue FCFColour
- E170Calcium carbonates
- E170iCalcium carbonateColour · Stabiliser
- E171Titanium dioxideColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E428Gelatine
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E955SucraloseSweetener
- E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
- E965iiMaltitol syrupEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
10% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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