Sweets

Dessert, pudding, chocolate, dry mix, regular, unprepared

Per 100 g of the edible portion · CNF 2026

362kcal per 100 g
2.6 gProtein
2.1 gFat
89.3 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy362 kcal1,514 kJ—
Protein2.6 g—
Fat2.1 g3%
of which saturated1.2 g6%
Monounsaturated fat0.7 g—
Polyunsaturated fat0.08 g—
Cholesterol0 mg—
Carbohydrate89.3 g—
of which sugars42.9 g43%
Fibre4.5 g16%
Sodium479 mg21%
Water4 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium209 mg6%
Calcium53 mg4%
Magnesium67 mg16%
Phosphorus88 mg7%
Iron1.8 mg10%
Zinc0.9 mg8%
Copper0.52 mg58%
Selenium3.3 µg6%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Beta-carotene0 µg—
Vitamin D0 µg0%
Vitamin E0.01 mg0%
Vitamin K0.3 µg0%
Thiamin (B1)0.02 mg1%
Riboflavin (B2)0.07 mg5%
Niacin (B3)0.33 mg2%
Vitamin B60.02 mg1%
Folate4 µg1%
Vitamin B120 µg0%
Vitamin C0 mg0%

In its food group

Position among 326 foods in “Sweets”
Energy362 kcal · median 336 kcal
Protein2.6 g · median 2.9 g
Fibre4.5 g · median 0.7 g
Sugars42.9 g · median 43.2 g
Saturated fat1.2 g · median 1.7 g
Salt1.2 g · median 0.19 g

48% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.