Soups, Sauces and Gravies
Soup, broth, vegetable, ready-to-serve
Per 100 g of the edible portion · CNF 2026
3kcal per 100 g
0.07 gProtein
0.01 gFat
0.74 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 3 kcal13 kJ | — |
| Protein | 0.07 g | — |
| Fat | 0.01 g | 0% |
| of which saturated | 0 g | 0% |
| Monounsaturated fat | 0 g | — |
| Polyunsaturated fat | 0 g | — |
| Cholesterol | 0 mg | — |
| Carbohydrate | 0.74 g | — |
| of which sugars | 0.66 g | 1% |
| Fibre | 0.1 g | 0% |
| Sodium | 252 mg | 11% |
| Water | 99.1 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 52 mg | 2% |
| Calcium | 5 mg | 0% |
| Magnesium | 1 mg | 0% |
| Phosphorus | 5 mg | 0% |
| Iron | 0.02 mg | 0% |
| Zinc | 0.03 mg | 0% |
| Copper | 0.01 mg | 1% |
| Selenium | 0.2 µg | 0% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 0 µg | 0% |
| Beta-carotene | 0 µg | — |
| Vitamin D | 0 µg | 0% |
| Vitamin E | 0.04 mg | 0% |
| Vitamin K | 0 µg | 0% |
| Thiamin (B1) | 0.06 mg | 5% |
| Riboflavin (B2) | 0.01 mg | 1% |
| Niacin (B3) | 0.09 mg | 1% |
| Vitamin B6 | 0.01 mg | 0% |
| Folate | 0 µg | 0% |
| Vitamin B12 | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
In its food group
Position among 279 foods in “Soups, Sauces and Gravies”
Energy3 kcal · median 57 kcal
Protein0.07 g · median 2.1 g
Fibre0.1 g · median 0.7 g
Sugars0.66 g · median 1.3 g
Saturated fat0 g · median 0.46 g
Salt0.63 g · median 0.98 g
0% of the foods in the group contain less protein. The thin line marks the group median.
Other foods in the group
More from “Soups, Sauces and Gravies”
- Soup, broth, beef, cubed, dehydrated, water added3 kcal
- Soup, broth, beef, dehydrated, water added3 kcal
- Soup, broth, chicken, canned, condensed, water added3 kcal
- Soup, broth, beef, ready-to-serve, reduced sodium4 kcal
- Soup, broth, beef, ready-to-serve, unsalted4 kcal
- Soup, broth, chicken, canned, condensed, water added, reduced sodium4 kcal
- Soup, broth, chicken, dehydrated, water added4 kcal
- Soup, broth, chicken, ready-to-serve4 kcal
- Soup, broth, vegetable, ready-to-serve, low sodium4 kcal
- Soup, broth, beef, ready-to-serve5 kcal
- Soup, broth, chicken, cubed, dehydrated, water added5 kcal
- Soup, broth, chicken, canned, condensed6 kcal
Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.