Dairy and Egg Products
Yogourt (yogurt) beverage, fruit flavoured
Per 100 g of the edible portion · CNF 2026
75kcal per 100 g
2.6 gProtein
1.4 gFat
13.3 gCarbohydrate
Energy and macronutrients
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 75 kcal314 kJ | — |
| Protein | 2.6 g | — |
| Fat | 1.4 g | 2% |
| of which saturated | 0.92 g | 5% |
| Monounsaturated fat | 0.38 g | — |
| Polyunsaturated fat | 0.05 g | — |
| Cholesterol | 6 mg | — |
| Carbohydrate | 13.3 g | — |
| of which sugars | 11.3 g | 11% |
| Fibre | 0 g | 0% |
| Sodium | 36 mg | 2% |
| Water | 82.1 g | — |
Minerals
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Potassium | 143 mg | 4% |
| Calcium | 95 mg | 7% |
| Magnesium | 9 mg | 2% |
| Phosphorus | 78 mg | 6% |
| Iron | 0.09 mg | 1% |
| Zinc | 0.35 mg | 3% |
| Copper | 0.01 mg | 1% |
| Selenium | 3 µg | 6% |
Vitamins
Per 100 g of the edible portion
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Vitamin A | 0 µg | 0% |
| Vitamin D | 0 µg | 0% |
| Riboflavin (B2) | 0.14 mg | 11% |
| Folate | 3 µg | 1% |
| Vitamin B12 | 0.21 µg | 9% |
| Vitamin C | 0 mg | 0% |
In its food group
Position among 296 foods in “Dairy and Egg Products”
Energy75 kcal · median 180 kcal
Protein2.6 g · median 9.7 g
Fibre0 g · median 0 g
Sugars11.3 g · median 3.7 g
Saturated fat0.92 g · median 3.8 g
Salt0.09 g · median 0.31 g
8% of the foods in the group contain less protein. The thin line marks the group median.
Other foods in the group
More from “Dairy and Egg Products”
- Yogourt (yogurt) beverage, fruit flavoured, made with Vitamin D fortified milk75 kcal
- Yogourt (yogurt), low fat, 0.5-1.9% M.F., fruit flavoured75 kcal
- Yogourt (yogurt), low fat, 0.5-1.9% M.F., fruit flavoured, made with vitamin D fortified milk75 kcal
- Cheese, cottage, 1% M.F., lactose reduced74 kcal
- Cream, sour, fat free74 kcal
- Yogourt (yogurt), fat free, 0-0.5% M.F., fruit flavoued, with added fibre and Vitamin D74 kcal
- Yogourt (yogurt), goat, plain74 kcal
- Yogourt (yogurt), goat, plain, with added fibre74 kcal
- Yogourt (yogurt), low fat, 0.5-1.9% M.F., vanilla flavoured76 kcal
- Yogourt (yogurt), low fat, 0.5-1.9% M.F., vanilla flavoured, made with vitamin D fortified milk76 kcal
- Yogourt (yogurt), tubes, fruit flavoured, made with vitamin D fortified milk77 kcal
- Cheese, cottage, 1% M.F.72 kcal
Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.
Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.