Ingredient
Root vegetable · page 231
Root vegetable appears in the ingredient lists of 101,084 products sold in the United States.
101,084products with a complete record
22%rated A or B on Nutri-Score
3.5 gsugars per 100 g (median)
1.1 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 13%B 9%C 24%D 27%E 26%
83,906 rated products
Median values
Per 100 g, across all 101,084 products
| Calories | 213 kcal |
| Sugars | 3.5 g |
| Saturated fat | 1.6 g |
| Salt | 1.1 g |
Categories
Most represented
- Snacks9,747
- Frozen foods5,229
- Soups2,190
- Pizzas2,044
- Canned soups1,786
- Meals1,385
- Breads1,345
- Biscuits1,256
Products
101,084 products, most viewed first · page 231 of 2,106.
P
Pizza 4 cheese fontina provolone parmesan mozzarellaAmy's1 scanDB
Broccoli & Spinach With 3 Cheeses PizzaAmy's · 113 g1 scanC
C
Country cheddar, made with organic pasta, broccoli & potatoesAmy's1 scanBC
Cheddar Cheese BurritoAmy's · 170 g1 scanAS
SalsaAmy's1 scanBB
Black Bean & Corn SalsaAmy's · 30 g1 scanA
S
Summer corn & vegetable soupsAmy's1 scanCB
Butternut squash soupAmy's1 scanCG
Great Value Organic Ground CorianderAmy's1 scanBO
Organic chiliAmy's1 scanA
C
Chunky Tomato Bisque Organic SoupAmy's · 245 g1 scanAA
Amy's, premium organic pasta sauce, tomato basilAmy's1 scanCA
Amy's, premium organic pasta sauce, family marinaraAmy's1 scanC
C
Cheeze pizza snacks1 scanDI
Italian supreme pizza wrap, italian supreme1 scanD
B
Bean, Rice, & Cheese BurritoAmy’s1 scanE
Enchilada Mole with White Cheddar & Monterey Jack CheeseAmy's1 scanD
Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).