Pepper · page 175

C

Chicken & cheese flour tortillasC

C

Cheesy Pepper Jack Taquitos, Corn TortillasEl Monterey

B

Bacon & Cheese Breakfast TaquitosC

R

Roll-ups egg & cheese rolled in a flour tortilla

E

Egg & cheese roll-upsEl MontereyC

Salt & Pepper Cottage CheeseAE Dairy · 24 ozC

5

5 cheese garlic bread, 5 cheese

Z

Zesty garlic breadCole's

Garlic BreadsticksCole's

C

CheesesticksColesD

I

Italian cheese sticks filled with mozzarella cheese and topped with garlic, parmesan, oregano, red and black pepper, italianD

C

Cheese sticks made with real mozzarella and hidden valley ranch seasoning mixCole'sD

C

Cream cheese filling

C

Cole's, Biscuit & Gravy Breakfast BitesCole's Quality Foods Inc.D

B

Barbeque sauceC

B

Barbeque sauceC

S

Sweet pimento fire roasted italian style red peppersB

S

Sweet pimento fire roasted red & yellow peppersB

A

Aromatic jasmine fried rice mixE

J

Jasmine fried riceD

J

Jambalaya cajun rice mixD

Greek lemon riceVigo · 8 ozE

Pepato BreadsticksVigo Importing Company · 3 ozD

B

Beets & spinach cooks like risotto farroC

Butternut squash risottoAlessi · 8 ozD

C

Coconut seasoned panko bread crumbs for crunchy foods, coconutE

Panko Bread Crumbs Cilantro LimeVigo · 5 oz (142 g)C

D

DressingHidden ValleyD

P

Peppercorn dressingHidden ValleyE

DressingHidden ValleyD

Hidden Valley Cracked Pepper RanchHidden Valley

O

Old Fashioned Potato Chips, Salt & PepperMikesell'sE

Chipotle Beef ChiliStaff · 12 ozC

B

Burrito beef beanReser's Fine FoodsD

B

Beef & bean with green chilesC

c

creamy Mashed PotatoesRESER'S FINE FOODSC

B

Baked cranberry herb stuffingC

Steakhouse Mashed PotatoesReser's Fine Foods · 20 ozC

S

Signature gravy

G

Greek Style Pasta Salad, Greek StyleReser's fine foods · 7 oz/198 gD

E

Egg saladD

P

Pico De Gallo SalsaReser's Fine FoodsB

C

Creamy mashed potatoes, creamyReser's Fine FoodsC

C

Creamy mashed potatoesC

Homestyle stuffingResers · 22 ozC

Creamy Onion Dip · 10 ozE

Classic Potato Salad

Garlic and herb feta preminum dipStonemill · 10 oz

Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).