Ingredient
Chili paste · page 2
Chili paste appears in the ingredient lists of 126 products sold in the United States.
126products with a complete record
19%rated A or B on Nutri-Score
4.4 gsugars per 100 g (median)
0.82 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 6%B 13%C 41%D 23%E 17%
90 rated products
Median values
Per 100 g, across all 126 products
| Calories | 137 kcal |
| Sugars | 4.4 g |
| Saturated fat | 0.70 g |
| Salt | 0.82 g |
Categories
Most represented
Products
126 products, most viewed first · page 2 of 3.
T
Thai sweet chili sauce, thai sweet chiliET
Thai style chicken red curry with jasmine riceS
Spicy vegetable pot pieCB
Beef & broccoliBO
Orange chickenCS
Sesame chickenCC
Chicken teriyakiBM
Mongolian style beefC

T
Tender chicken breast with noodles, carrots and red bell peppers in a sweet & spicy sauce bowl, sweet & spicy chicken & noodleCC
Chicken breast fritter in a sweet & sour glaze with vegetables over rice, sweet & sour chickenCM
Mo'roccan style chicken & couscousBW
WICKED KITCHEN Chicken And Shiitake Soy Yaki, 11 OZK
Kickin' chicken szechuan styleCC
Chicken tikka masalaCB
BANQUET Basic Asian Style Rice Bowl, 7.25 OZB
BANQUET Basic Orange Chicken, 8 OZC


P
PF CHANGS Garlic Chicken Dinner, 22 OZP
PF CHANGS General Changs Chicken, 22 OZP
PF CHANGS General Changs Chicken Spring RollsDP
PF CHANGS Sweet Sriracha Chicken, 44 OZP
PF CHANGS Pepper Beef, 44 OZ


S
Sauce, Kung Pao, Teriyaki, SesameP.f. chang's · 2 TbspE

P
PF CHANGS Chicken Fried Rice, 36 OZP
PF CHANGS Orange Chicken, 36 OZP
PF CHANGS Sesame Chicken, 22 OZ
T
Thai Sweet Chili SauceFood Lion · 36 gET
Thai sweet chili sauceE

A
A taste of china, szechuan noodlesA Taste Of ChinaCT
Taquitos flour tortillasCB
Beef & cheese taquitos flour tortillasCT
TaquitosEl MontereyCA
Ajinomoto, cook do, premixed sauceE

H
HEALTHY CHOICE Simply Cafe Steamers Asian Kung Pao Chicken, 9.5 OZSource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).