Chocolate spreads
63 products in “Chocolate spreads” sold in the United States have a complete record. Per 100 g, the median is 51.4 g of sugars and 0.10 g of salt.
Agribalyse reference value for this category: 9.11 kg CO₂e per kg of product (closest product in Agribalyse). Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Subcategories
1 subcategory, from the most products to the fewest.
Nutri-Score
62 rated products
Median values
| Calories | 542 kcal |
| Sugars | 51.4 g |
| Saturated fat | 7.7 g |
| Salt | 0.10 g |
Brands
Products
63 products, most viewed first · page 1 of 2.
Source: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).