Brand
Red Baron
72 Red Baron products sold in the United States have a complete record; the largest category is “Pizzas” (32 products).
72products with a complete record
2%rated A or B on Nutri-Score
5.9 gsugars per 100 g (median)
1.4 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 0%B 2%C 6%D 86%E 6%
63 rated products
Median values
Per 100 g, across all 72 products
| Calories | 253 kcal |
| Sugars | 5.9 g |
| Saturated fat | 5.5 g |
| Salt | 1.4 g |
Categories
Most represented
Products
72 products, most viewed first · page 1 of 2.














D
Deep dish singles four cheese pizza mozzarella, cheddar, provolone and parmesan cheeses, four cheeseRed Baron1 scanD






C
Classic crust hawaiian style pizzaRed baron1 scan
R
Rising Crust Cheese PizzaRed Baron · 135 gB



P
Pepperoni deep dish minis pizzas, pepperoniRed BaronDD
Deep dish minis cheese pizzas, cheeseRed BaronDF
French bread pizza singlesRed BaronD
D
Deep Dish Sausage Made With Pork & Chicken Singles Pizza, Deep DishRed baron · 11.60 oz./328 gDR
Red baron, rising crusst cheese pizzaRed BaronDR
Red baron, rising crust pepperoni pizzaRed BaronDM
Mozzarella and cheddar cheese, mexican style sausage, spicy sauce and deluxe vegetable pizza blend, mexican styleRed BaronDH
Hawaiian style pizza pineapple & canadian bacon, hawaiian styleRed BaronDH
Hawaiian style pineapple & ham with natural juices deep dish singles pizzaRed BaronDB
Breakfast Scrambles Bacon, Egg and CheeseRed BaronD
W
Wetern scramblesRed BaronDR
Red baron, thin & crispy pizzaRed BaronDS
Supreme sausage, green & red peppers, pepperoni and onions sausage thin & crispy crust, thin & crispy crust supremeRed BaronDB
Biscuit-Style Scrambles SausageRed BaronB
Bbq recipe chicken bbq sauce, mozzarella cheese, white meat chicken & roasted red onions pizza, bbq recipe chickenRed BaronD
R
Red baron, biscuit-style western scramblesRed BaronDSource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).