Pizzas · United States

Breakfast Scrambles Bacon, Egg and Cheese

by Red Baron · brand owner: The Schwan Food Company

United States

265 kcalper 100 g · 13% of the reference intake

6.0 gof sugars per 100 g

Barcode (EAN-13)0072180631879

GS1 prefix007 · GS1 US

Additives8: E160b, E250, E316…

AllergensEggs, Gluten, Milk, Soybeans

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	265 kcal	13%
Total fat	12.6 g	16%
Saturated fat	6.0 g	30%
Total carbohydrate	27.1 g	10%
Total sugars	6.0 g	—
Dietary fiber	1.2 g	4%
Protein	10.2 g	20%
Sodium	0.54 g	23%

Open Food Facts, ODbL, record updated October 13, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), nonfat milk, bacon with smoke flavoring added (cured with water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite), scrambled egg (whole egg, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid), water, low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes), cheddar cheese cultured pasteurized milk, salt, enzymes, annatto [color]), palm oil, contains 2% or less of: vegetable oil (soybean and/or canola oil), modified food starch, salt, sugar, cream, yeast, butter (cream, salt), spice, wheat starch, defatted soy flour, soy lecithin, maltodextrin, l-cysteine hydrochloride, ammonium sulfate, natural hickory smoke flavor, natural flavor, ascorbic acid (dough conditioner).

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans

E160bAnnattoColor
E250Sodium nitritePreservative
E316sodium erythorbateAntioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E517Ammonium sulfate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 piece (166 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	440 kcal	—
Total fat	21 g	27%
Saturated fat	10.0 g	50%
Sodium	870 mg	38%
Total carbohydrate	45 g	16%
Dietary fiber	2.0 g	7%
Total sugars	10.0 g	—
Protein	17 g	—

Servings per package: About 2
USDA food category: Frozen Breakfast Sandwiches, Biscuits & Meals
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated April 8, 2020
FDC ID: 2030173

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Schwan Food Company

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars6.0 g · median 2.6 g

Saturated fat6.0 g · median 4.3 g

Salt1.3 g · median 1.3 g

96% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.