E341ii — Dicalcium phosphate
E341ii (Dicalcium phosphate) appears in the ingredient lists of 1,480 products sold in the United States. Function: emulsifier, humectant, sequestrant, stabilizer, thickener.
Nutri-Score
1,075 rated products
Median values
| Calories | 361 kcal |
| Sugars | 20.8 g |
| Saturated fat | 2.1 g |
| Salt | 0.90 g |
Categories
Status in the United States (FDA)
Listed in the FDA inventory “Substances Added to Food”, with the regulations 21 CFR 182.1217, 182.8217.
Technical effects listed by the FDA: anticaking agent or free-flow agent, dough strengthener, drying agent, emulsifier or emulsifier salt, humectant, leavening agent, masticatory substance, nutrient supplement, ph control agent, stabilizer or thickener
The inventory is a partial list, and a listing is not an FDA approval of every use; the regulations set the permitted uses.
U.S. Food and Drug Administration, Substances Added to Food (updated 9/8/2026), public domain · CAS 7757-93-9 via Wikidata (CC0)
Products containing it, by country
Products listing this additive in each country edition of Shelfpedia (Open Food Facts data)
Products
1,480 products, most viewed first · page 1 of 31.
Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).