Sweets

Sweets, syrup, maple, bulk

Per 100 g of the edible portion · CNF 2026

272kcal per 100 g
0.09 gProtein
0.24 gFat
67.2 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy272 kcal1,138 kJ—
Protein0.09 g—
Fat0.24 g0%
of which saturated0.01 g0%
Monounsaturated fat0.01 g—
Polyunsaturated fat0.02 g—
Cholesterol0 mg—
Carbohydrate67.2 g—
of which sugars65.9 g66%
Fibre0 g0%
Sodium1.4 mg0%
Water32.2 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium240 mg7%
Calcium79 mg6%
Magnesium20 mg5%
Phosphorus2 mg0%
Iron0.44 mg2%
Zinc0.44 mg4%
Copper0.19 mg21%
Selenium0.6 µg1%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A0 µg0%
Beta-carotene0 µg—
Vitamin D0 µg0%
Vitamin E0 mg0%
Vitamin K0 µg0%
Thiamin (B1)0.07 mg6%
Riboflavin (B2)0.44 mg34%
Niacin (B3)0.21 mg1%
Vitamin B60 mg0%
Folate0 µg0%
Vitamin B120 µg0%
Vitamin C0 mg0%

In its food group

Position among 326 foods in “Sweets”
Energy272 kcal · median 336 kcal
Protein0.09 g · median 2.9 g
Fibre0 g · median 0.7 g
Sugars65.9 g · median 43.2 g
Saturated fat0.01 g · median 1.7 g
Salt0 g · median 0.19 g

17% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Richest in

Nutrients where 100 g covers the largest share of the daily reference
  • Riboflavin (B2)0.44 mg · 34%
  • Copper0.19 mg · 21%

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.