Cured sausages

22 products in “Cured sausages” sold in Australia have a complete record. Per 100 g, the median is 1.4 g of sugars and 3.5 g of salt.

22products with a complete record

5%rated A or B on Nutri-Score

1.4 gsugars per 100 g (median)

3.5 gsalt per 100 g (median)

Subcategories

1 subcategory, from the most products to the fewest.

How rated products spread

A 5%B 0%C 0%D 9%E 86%

22 rated products

Per 100 g, across all 22 products

Most represented

22 products, most viewed first.

Source: Open Food Facts export of 23 October 2026, ODbL · Shelfpedia calculations (medians, distributions).