Ingredient
Thiamin · page 610
Thiamin appears in the ingredient lists of 57,475 products sold in the United States.
57,475products with a complete record
13%rated A or B on Nutri-Score
8.5 gsugars per 100 g (median)
0.94 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 8%B 5%C 19%D 28%E 40%
48,078 rated products
Median values
Per 100 g, across all 57,475 products
| Calories | 359 kcal |
| Sugars | 8.5 g |
| Saturated fat | 2.7 g |
| Salt | 0.94 g |
Categories
Most represented
- Biscuits5,721
- Breads4,503
- Cakes4,099
- Snacks3,006
- Frozen foods2,621
- Cereals and their products2,544
- Pastas1,791
- Pastries1,287
Products
57,475 products, most viewed first · page 610 of 1,198.
P
Premium ice creamCountry DairyEP
Pumpkin Cheesecake Premium Ice CreamCountry Dairy · 67 gEP
Premium Ice CreamCountry Dairy · 68 gER
Rotelle Enriched Macaroni PastaF.Lli De Cecco Di Filippo Fara S. Martino S.P.A. · 56 gA

I
Ice creamHoodCI
Ice creamDH
Hood, new england's ice cream, old orchard beach whoopie pieHoodDS
Smooth & creamy low fat frozen yogurtHoodC


O
Original hommus with pita chipsCO
OriginalBeer Bread · 40 gDO
Original beer breadDC
Classic chicken noodle soup mix, classic chicken noodleEC
Cinnamon bread mixDD
Dat'L Do-It, Cinnamon Sugar Cookie MixDat'L Do-It Inc.C
Chicken Soup For The Soul, Soup Mug Gift SetDat'L Do-It Inc.BC
Classic chicken noodle soup mixEH
Honey Maid Grahams CrackersDC
Chocolate sandwich cookiesEC
Crispy cookiesE




C
Cookies and creme mousse, cookies and cremeEC
Cookies & Creme Dessert, Cookies & CremeLakeview farms · 3 oz/85 gE
L
LACHOY Chow Mein Noodles, 3 OZDL
Liberty Hearth, Irish Soda BreadModern Italian BakeryDF
Fish SticksGorton's Of Gloucester · 91 gBF
Fish SticksGorton's · 91 gBF
Fish SticksGorton's · 91 gBS
Smart & Crunchy Breaded Fish SticksGorton'sC
H
Haddock filletsCT
Tilapia Breaded Fish FilletsGorton's · 111 gA


T
Tilapia Breaded Fish FilletsGorton's · 113 gAC
Crunchy Butterfly ShrimpGorton's · 99 gBS
Southern Style Breaded Fish FilletsGorton's · 106 gB
Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).