Ingredient
Taproot vegetable · page 67
Taproot vegetable appears in the ingredient lists of 20,084 products sold in the United States.
20,084products with a complete record
38%rated A or B on Nutri-Score
3.6 gsugars per 100 g (median)
0.63 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 24%B 14%C 29%D 17%E 16%
16,394 rated products
Median values
Per 100 g, across all 20,084 products
| Calories | 120 kcal |
| Sugars | 3.6 g |
| Saturated fat | 0.41 g |
| Salt | 0.63 g |
Categories
Most represented
- Snacks1,356
- Frozen foods1,252
- Soups1,200
- Canned soups1,102
- Fruits and vegetables based foods649
- Confectioneries626
- Frozen vegetables587
- Plant-based beverages533
Products
20,084 products, most viewed first · page 67 of 419.





C
Crab RangoonYankee Trader1 scanC




L
Lightly battered tempura chicken breast in a tangy sweet & sour sauce entree, sweet & sour chickenInnovasian1 scanC
L
Lightly coated and crispy white meat honey chicken tossed in our delicious sweet and savory sauce with crisp carrots and red bell peppers over rice bowl, honey chicken1 scanCT
Three Cheese RavioliUdi's1 scanCU
Udi's, ziti & meatballsUdi's1 scanC

R
Robinsons, fruit shoot, juice drink, strawberry and grape, strawberry and grapeRobinsons1 scanC
R
Root Vegetable ChipsRowe Cuisine1 scanDS
Sweet Action, Caramel Carrot CakeDisk Technologies Corporation1 scanAV
Veggie MuffinsGarden Lites1 scan




B
Barley RisottoCuisine Solutions Inc.1 scanA
American Gra-Frutti, Gluten Free Gourmet CupcakesBrittany Records1 scanE
M
Meijer, pasta salad, ranch & baconMeijer1 scanD

M
Mild tom yum rice ramen noodle soup1 scanD

B
Baby-cut carrots1 scanAO
Organic vegetable broth, vegetableStar Markets Co.1 scanBC
California style veggie burgersWild Harvest1 scanAS
Sweet Pepper Veggie BurgersWild Harvest1 scanBO
Organic vegetable juiceWild Harvest1 scanBC
Chicken noodle soup, chicken noodle1 scanBO
Organic cream of chicken condensed soup, cream of chicken1 scanCC
Chicken Noodle1 scanAB
Beet burger1 scanB

Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).