Ingredient
Root vegetable · page 1,081
Root vegetable appears in the ingredient lists of 101,084 products sold in the United States.
101,084products with a complete record
22%rated A or B on Nutri-Score
3.5 gsugars per 100 g (median)
1.1 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 13%B 9%C 24%D 27%E 26%
83,906 rated products
Median values
Per 100 g, across all 101,084 products
| Calories | 213 kcal |
| Sugars | 3.5 g |
| Saturated fat | 1.6 g |
| Salt | 1.1 g |
Categories
Most represented
- Snacks9,747
- Frozen foods5,229
- Soups2,190
- Pizzas2,044
- Canned soups1,786
- Meals1,385
- Breads1,345
- Biscuits1,256
Products
101,084 products, most viewed first · page 1,081 of 2,106.

D
Dried cranberries & glazed walnuts salad toppersDM
Mini corn dogs honey batter wrapped mini wieners made with chicken, corn dogsDS
Sea salt and black pepper gourmet onion rings, sea salt and black pepperR
Restaurant style salsaBC
Chipotle & roasted tomato salsaA
D
Diced skin-on yellow potatoesBB
Better balanced ketchupCB
Black bean & corn salsaBO
Organic sun-dried tomato & basil quinoaAO
Organic roasted mushroom & spinach quinoaAO
Organic fresh garlic & herb parmesan quinoaCO
Organic green chili & cilantro quinoaAO
Organic savory cheese risottoBO
Organic mushroom risottoBO
Organic ancient grain blendCO
Organic southwestern style ancient grain blendAO
Organic cheddar ducks crackersDC
Cut beets in vinaigretteBB
Buffalo style chicken pizzaDR
Rising crust four cheese pizzaCR
Rising Crust Three Meat PizzaDR
Rising crust pizzaCS
Supreme pizzaDF
Four cheese pizzaDT
Thin crust pizzaDO
Ol' faithful thin crust pepperoni pizzaET
Thin crust supreme pizzaDO
Organic beef jerkeyEO
Organic beef jerkyEC
Cheese balls, cheeseAlways SaveEF
Flavored Mix, Party MixAlways Save3
3 cheese mozzarellaDB
Belgian wafflesD
DressingEB
Buttermilk pancakes, buttermilkG
Greek vinaigrette dressingD
T
Tomato ketchup, tomatoDB
Biscuit mix



C
Chicken BrothBest Choice · 32 oz/2 lbs/907 gT
Teriyaki marinade, teriyakiES
Steak & chop marinadeESource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).