Better balanced ketchup

· brand owner: BEST CHOICE
United States
NUTRI-SCOREABDECNOVA4
88 kcalper 100 g · 4% of the reference intake
11.8 gof sugars per 100 g
Barcode (EAN-13)0070038642916
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0070038642916

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories88 kcal4%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate23.5 g9%
Total sugars11.8 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.41 g18%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tomato concentrate from red ripe tomatoes, tapioca syrup, organic distilled vinegar, sugar, less than 2% of: salt, onion powder, spices, natural flavor.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (17 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories15 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium70 mg3%
Total carbohydrate4.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein0.0 g—
Servings per package
About 33
USDA food category
Ketchup, Mustard, BBQ & Cheese Sauce
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated February 1, 2022
FDC ID
2284001

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

BEST CHOICE

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars11.8 g · median 4.0 g
Saturated fat0.00 g · median 0.00 g
Salt1.0 g · median 1.7 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.