Ingredient
Pasteurized milk and cream · page 29
Pasteurized milk and cream appears in the ingredient lists of 1,948 products sold in the United States.
1,948products with a complete record
3%rated A or B on Nutri-Score
6.7 gsugars per 100 g (median)
0.88 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 1%B 2%C 10%D 40%E 46%
1,719 rated products
Median values
Per 100 g, across all 1,948 products
| Calories | 300 kcal |
| Sugars | 6.7 g |
| Saturated fat | 10.0 g |
| Salt | 0.88 g |
Categories
Most represented
- Cheeses459
- Cakes282
- Frozen desserts117
- Sandwiches101
- Frozen foods94
- Cream cheeses32
- Pastries31
- Biscuits30
Products
1,948 products, most viewed first · page 29 of 41.
C
Cream cheese spreadMarket PantryES
Salsa c ream cheese spreadDD
Danish CheeseTarget StoresEA
Archer farms, strawberry cheese danishArcher FarmsEB
Buffalo-Style Chicken DipArcher FarmsEC
Chicken Bacon Ranch BitesTarget StoresD
C
Cream cheese stuffed jalapenosDD
DipTarget StoresEI
Ice creamMarket PantryDM
Market pantry, cream cheese spread, chive & onion, chive & onionMarket PantryDP
Plain whipped cream cheese spread, plainMarket PantryDB
Bacon parmesan dip, bacon parmesanEA
Archer farms, dip, smoked salmonArcher FarmsE
C
Cake PopsArthur Paul'sEC
Cheesecake PopsArthur Paul'sEN
New york style cheesecakeEC
Chocolate Covered Cheesecake BitesArthur Paul'sEC
Croissant rolls with cream cheese icingES
Sliceable Blue CheeseArthur Schuman Inc.DW
White Chocolate CherryStrawberry Hill Povitica Co.E


S
Soft cream cheese spreadD
N
Neufchatel cheeseDC
Cream cheese spreadDC
CHIVE & ONION WITH OTHER NATURAL FLAVOR CREAM CHEESE SPREADBrookshiresDC
Cream cheese spreadDW
Whipped cream cheese spreadDW
Whipped Cream Cheese SpreadDC
Cream cheese spread, softD
R
Red & egg stripe pastaCP
Pasteurized cream cheeseDN
Neufchatel cheeseD
O
Original cream cheese, originalD

B
Bacon-wrapped jalapeno peppersR
Reduced Fat Cream Cheese, Chive & OnionPhiladelphiaDC
Cream cheese spread, originalPhiladelphiaDO
Olive with red bell pepper cream cheese spread, olive with red bell pepperPhiladelphiaD

Source: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).