Ingredient
Microbial culture · page 123
Microbial culture appears in the ingredient lists of 34,982 products sold in the United States.
34,982products with a complete record
14%rated A or B on Nutri-Score
2.7 gsugars per 100 g (median)
1.3 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 6%B 8%C 21%D 39%E 26%
30,253 rated products
Median values
Per 100 g, across all 34,982 products
| Calories | 279 kcal |
| Sugars | 2.7 g |
| Saturated fat | 4.7 g |
| Salt | 1.3 g |
Categories
Most represented
- Cheeses5,934
- Snacks2,207
- Frozen foods2,127
- Yogurts2,041
- Pizzas1,870
- Pasta dishes698
- Sandwiches626
- Pastas573
Products
34,982 products, most viewed first · page 123 of 729.
M
Monterey JackGood & Gather1 scanD
C
Colby Jack Cracker CutGood & Gather1 scanDG
Gouda Cracker CutGood & Gather1 scanDS
Sharp cheddar, colby, havarti & domestic gouda cheeses tray, sharp cheddar, colby, havarti & domestic gouda1 scanD
T
Tender, white-meat chicken tikka masala in a creamy curry-spiced sauce, chicken tikka masala1 scanD
P
Peppercorn double cream brie soft ripened cheese, peppercorn double cream brie1 scanD
F
Four-cheese smoked sausage with colby, cheddar, monterey jack, & muenster cheeses1 scanE
M
Maryland-style mini crab cakes1 scanD
Source: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).