Ingredient
Corn syrup · page 825
Corn syrup appears in the ingredient lists of 65,803 products sold in the United States.
65,803products with a complete record
5%rated A or B on Nutri-Score
27.3 gsugars per 100 g (median)
0.40 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 2%B 3%C 11%D 26%E 58%
58,260 rated products
Median values
Per 100 g, across all 65,803 products
| Calories | 350 kcal |
| Sugars | 27.3 g |
| Saturated fat | 3.8 g |
| Salt | 0.40 g |
Categories
Most represented
- Confectioneries8,323
- Frozen desserts5,235
- Snacks4,750
- Biscuits3,104
- Cakes3,058
- Sodas1,963
- Chocolate candies1,779
- Cereals and their products990
Products
65,803 products, most viewed first · page 825 of 1,371.


P
PineappleEV
Viking butter hornEH
Horns A PlentySvenhard'sE8
8 fruit hornsSvenhard'sEC
Cheese hornsES
Svenhard's, 6 DonutsSvenhards Swedish Bakery Inc.EG
Glitter gels, cosmic colorsEP
Pastel colors writing icingCake MateE
C
Caramel popcornSnowflake LuminaryEP
PopcornSnowflake LuminaryEP
PopcornSnowflake LuminaryEW
White shimmer decorating gelDD
Dessert dazzler collection decorating gel, pink shimmerDD
Dessert dazzler collection red shimmer decorating gelDC
Candy shop decors candiesEC
Candy shop decors candiesEC
Candy shop decor candiesED
Dessert decorations, candy lettersEC
Cake patterns trace & decorate gelEU
Uptown blue cookie icingET
Tickled pink cookie icingEC
Clear tracing gelEC
Candy cake decorationsET
Trace & decorateEC
Candy bat & moonED
Dessert decorationsES
SprinklesEA
Artificially flavored caramel popcornGiftpopED
Dessert decorationsED
Dessert decorations candy ornamentsEC
Candy cake decorations candy canesEC
Cupcake frostingED
Decorates cupcake frostingEC
Cake patterns trace & decorate, clear tracing gelEC
Cookie icingDC
Cookie icingDC
Candy eyeballsDC
Caramel PopcornSignature Brands LlcED
Decorating icingEW
White decorating icingED
Decorating icing, greenED
Decorating icingEP
Pink decorating icingEC
Candy cake decorationsEC
Candy flowers dessert decorationsESource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).