Category

Processed cheeses

11 products in “Processed cheeses” sold in the United States have a complete record. Per 100 g, the median is 4.8 g of sugars and 2.7 g of salt.

11products with a complete record
0%rated A or B on Nutri-Score
4.8 gsugars per 100 g (median)
2.7 gsalt per 100 g (median)
5.66kg CO₂e per kg

Agribalyse reference value for this category: 5.66 kg CO₂e per kg of product. Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Nutri-Score

How rated products spread
A 0%B 0%C 9%D 18%E 73%

11 rated products

Median values

Per 100 g, across all 11 products
Calories311 kcal
Sugars4.8 g
Saturated fat14.3 g
Salt2.7 g

Official recall notices for products in this category

Notices: 1
  • October 22, 2014reportedUnited StatesFDA
    Other microbiological risk

    Individually 2/3 oz. slices of American cheese product individually wrapped in transparent plastic an packaged in 12 oz. and 16 oz.. packages, and 4 lb.…

    Official wording (English): Kraft Foods Group is voluntarily recalling 7,691 cases of select varieties of regular Kraft American Singles Pasteurized Prepared Cheese Product. A supplier did not store an ingredient used in this product in accordance with Kraft's temperature standards.

    Lots and dates in the notice: 1) 12 oz. packages of singles; UPC (Retail Package): 021000604647; Code Dates: 20 FEB 2015, 21 FEB 2015; UPC Code (Case): 210006046400; 2) 16 oz. packages of singles; UPC (Retail Package): 021000615261; Code Date: 20 FEB 2015; UPC Code (Case): 210006145000; 3) 16 oz. packages of singles; UPC…

Matched by barcode: the recalled product is one of the products listed in this category. Check each notice for the exact lots and dates.

All food recalls in the United States →

Sources: openFDA (U.S. FDA food enforcement reports), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency food alerts, OGL v3 · RappelConso (DGCCRF), Licence Ouverte 2.0. Shares and counts: Shelfpedia calculations.