Organic Lucky 7 Multigrain Sourdough, Izzio
i Photo: Open Food Facts contributors · CC BY-SA
Breads · Ireland

Organic Lucky 7 Multigrain Sourdough

by Izzio
Irelandworld
NOVA3
214 kcalper 100 g · 11% of the reference intake
3.6 gof sugars per 100 g
Barcode (EAN-13)0657082064903
GS1 prefix065 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten
LabelsOrganic, No GMOs, USDA Organic
0657082064903

Prefix 065 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy214 kcal11%
Fat0.89 g1%
of which saturates0.20 g1%
Carbohydrate39.3 g15%
of which sugars3.6 g4%
Fibre3.0 g—
Protein7.1 g14%
Salt0.07 g1%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, Organic Whole Wheat Flour, Organic Wheat Flour, Honey, Organic Rolled Oats, Organic Poppy Seeds, Organic Millet Seeds, Organic Sunflower 100% Seeds, Organic Flax Seeds, Organic Pumpkin Seeds, Sea Salt. CONTAINS: Wheat. NUT FREE FREE K PARVE P.Y.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 76 “breads” products sold in Ireland
Sugars3.6 g · median 2.6 g
Saturates0.20 g · median 0.59 g
Salt0.07 g · median 1.0 g

79% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Breads” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Ireland, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
Irelandworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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