Sweets

Dessert, pudding, chocolate, dry mix, regular, prepared with 2% M.F. milk

Per 100 g of the edible portion · CNF 2026

80kcal per 100 g
3.3 gProtein
2 gFat
12.8 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy80 kcal336 kJ—
Protein3.3 g—
Fat2 g3%
of which saturated1.3 g6%
Monounsaturated fat0.58 g—
Polyunsaturated fat0.08 g—
Cholesterol7.4 mg—
Carbohydrate12.8 g—
of which sugars8.7 g9%
Fibre0.42 g2%
Sodium76 mg3%
Water81.1 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium149 mg4%
Calcium116 mg9%
Magnesium16 mg4%
Phosphorus93 mg7%
Iron0.19 mg1%
Zinc0.53 mg5%
Copper0.05 mg6%
Selenium2.6 µg5%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A58 µg6%
Beta-carotene3.7 µg—
Vitamin D0.92 µg5%
Vitamin E0.03 mg0%
Vitamin K0.21 µg0%
Thiamin (B1)0.04 mg3%
Riboflavin (B2)0.18 mg14%
Niacin (B3)0.12 mg1%
Vitamin B60.04 mg2%
Folate4.5 µg1%
Vitamin B120.49 µg20%
Vitamin C0.19 mg0%

In its food group

Position among 326 foods in “Sweets”
Energy80 kcal · median 336 kcal
Protein3.3 g · median 2.9 g
Fibre0.42 g · median 0.7 g
Sugars8.7 g · median 43.2 g
Saturated fat1.3 g · median 1.7 g
Salt0.19 g · median 0.19 g

60% of the foods in the group contain less protein. The thin line marks the group median.

Sweets: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.