Lamb, Veal and Game

Game meat, Indigenous, beluga, blubber, boiled

Per 100 g of the edible portion · CNF 2026

820kcal per 100 g
1.2 gProtein
90 gFat
0 gCarbohydrate

Energy and macronutrients

Per 100 g of the edible portion
Nutrient100 gDaily Value
Energy820 kcal3,429 kJ—
Protein1.2 g—
Fat90 g120%
of which saturated8.9 g44%
Monounsaturated fat39.6 g—
Polyunsaturated fat6.9 g—
Carbohydrate0 g—
of which sugars0 g0%
Fibre0 g0%
Sodium24 mg1%
Water7.6 g—

Minerals

Per 100 g of the edible portion
Nutrient100 gDaily Value
Potassium47 mg1%
Calcium2.4 mg0%
Magnesium4.6 mg1%
Phosphorus20 mg2%
Iron1 mg6%
Zinc0.4 mg4%
Copper0.01 mg1%
Selenium20 µg36%

Vitamins

Per 100 g of the edible portion
Nutrient100 gDaily Value
Vitamin A4,765 µg529%
Vitamin E17 mg113%
Niacin (B3)2.9 mg18%

In its food group

Position among 363 foods in “Lamb, Veal and Game”
Energy820 kcal · median 177 kcal
Protein1.2 g · median 22.7 g
Fibre0 g · median 0 g
Sugars0 g · median 0 g
Saturated fat8.9 g · median 2.1 g
Salt0.06 g · median 0.19 g

1% of the foods in the group contain less protein. The thin line marks the group median.

Lamb, Veal and Game: nutrient values →

Source: Health Canada, Canadian Nutrient File 2026 · contains information licensed under the Open Government Licence – Canada.

Values as published in the national table, per 100 g of the edible portion. “0” also covers traces below the detection limit. Daily Values: Food and Drug Regulations, Health Canada.