GS1 prefix
Prefix 006 · page 66
Barcodes starting with 006 were issued by GS1 US. 3,216 products sold in the United States carry this prefix. It shows where the code was registered, not where the product was made.
3,216products with a complete record
20%rated A or B on Nutri-Score
6.2 gsugars per 100 g (median)
0.43 gsalt per 100 g (median)
Products
3,216 products, most viewed first · page 66 of 67.
C
Corned mutton with juicesDD
Duvillage 1860, moon dust ash-covered soft ripened cheeseDuvillage 1860DC
Crostini with Olive OilPan Ducale · 150 g/5.29 ozC
Crostini with GarlicPan Ducale · 150 g/5.29 oz

M
Medium mango picklePatak'sDH
Hot lime picklePatak'sDH
Hot chile picklePatak'sDP
Patak's, original relish mixedPatak'sDM
Medium garlic picklePatak'sEP
Patak's Tandoori PastePatak'sM
Marinade tandooriPatak'sEM
Mild dopiaza curry simmer saucePatak'sCP
Patak's, medium chickpea curry with rice, chana masalaPatak'sP
Patak's, potato & spinach curry with rice, mildPatak'sP
Patak's, lentil curry with rice, dal makhaniPatak'sV
Vegetable korma curry with rice
O
Original Simmer Sauce Tikka Masala CurryPatak's · 15 oz/425 gO
Original simmer saucePatak'sC



P
Patak's, simmer sauce, hot & spicy tikka masalaPatak'sCH
Hot jalfrezi spicy curry simmer sauceCH
Hot vindaloo spicy curry simmer saucePatak's


G
Garlic Spread Made With Fresh Garlic & HerbsDerlea Brand Foods Inc.E
O
Organic Minced GarlicDerlea FoodsCD
Derlea foods, garlic pureeDerlea FoodsG
Garlic pureeD
Derlea foods, minced garlicDerlea FoodsO
Organic minced gingerBH
Hardy farms, georgia fried peanutsHardy FarmsDH
Hardy farms, georgia fried peanuts, southern srirachaHardy FarmsDO
Old Forest Salami WhipsBlack Kassel · 2 oz/57 gP
Picante Semi-Dry Cured Salami WhipsBlack Kassel · 2 oz/57 gH
Hatch Chile Pepper Salami WhipsBlack Kassel · 2 oz/57 gP
Polish SausagePiller's
C
Cold Wood Smoked Dry Cured Bavarian Inspired Salami SticksPillers · 3.5 oz./100 gT
Tuscan Inspired Dry Cured Salami SticksBlack Kassel · 3.5 oz./100 gN
Naturally wood smoked salamiESource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).