United States
Data
Nutri-Score

Nutri-Score C · page 746

Products sold in the United States whose record carries Nutri-Score C: 59,774.

T
Texas Toast Enriched BreadHy-VeeC
Cottage Wheat Bread, Hy-Vee
Cottage Wheat BreadHy-VeeC
cottage white bread, HyVee
cottage white breadHyVeeC
H
Hy-vee, soft & delicious french breadHy-VeeC
W
White 6 brat bunsC
W
White slider bunsC
W
White 8 seeded burger bunsC
W
White 12 brown & serve dinner rollsC
W
White 12 dinner rollsC
W
Wheat brown & serve dinner rollsC
W
Wheat 12 dinner rollsC
Potato Bread, Hyvee
Potato BreadHyveeC
W
White 12 burger bunsC
G
Garden veggie wheat pita chipsC
L
Lime sherbet with cherry puree, cherry limeC
O
Orange sherbetC
P
Pineapple sherbetC
R
Raspberry sherbetC
L
Lime sherbetC
V
Vanilla flavored light ice creamC
O
Orange, lemon & lime rainbow sherbet, orange, lemon & limeC
Y
Yogurt Smoothie BarsHy-VeeC
A
Assorted berry pops quiescently frozen confectionsC
B
Bullseye PopsHy-VeeC
R
Root beer quiescently frozen confections pops, root beerC
A
Assorted twin pops, cherry, orange and grapeC
A
Assorted cherry, orange and grape quiescently frozen confections pops, cherry, orange and grapeC
F
Frozen dairy confection fudge bars, fudgeC
S
Sherbet Treats TubesHy-VeeC
O
Orange galaxy bars vanilla flavored reduced fat ice cream in an orange sherbet shellC
F
Fudge barsC
A
Almond & Dark Chocolate Chewy Protein BarsC
H
Hy vee french toast larger bakery style bagelsC
C
Creamy alfredo pasta sauceC
F
Four cheese alfredo pasta sauceC
R
Roasted garlic alfredo pasta sauceC
R
Romaine lettuce, caesar dressing, croutons & parmesan cheese salad kit, caesar saladHy-VeeC
R
Roasted restaurant style salsa, mediumHyveeC
H
Hot Vindaloo Summer SauceHy-VeeC
T
Tikka Masala Simmer SauceHy-VeeC
S
Sloppy joe sauce, sloppy joeC
P
PeanutsHy-VeeC
P
PeanutsHy-VeeC
R
Roasted Unsalted AlmondsHy-VeeC
U
Unsalted dry roasted almondsHyveeC
C
Chicken flavored fried rice, seasoned chicken, scrambled eggs and a medley of vegetables, chickenHy-VeeC
V
Vegetable Fried RiceHy-VeeC
B
Blached Almond FlourHy-VeeC

Grades come from the product records in Open Food Facts and follow the official Nutri-Score algorithm, which rates a food from its nutrition table. A grade is not health advice; the label on the product always prevails.