Ingredient
Vegetable oil · page 331
Vegetable oil appears in the ingredient lists of 118,481 products sold in the United States.
118,481products with a complete record
12%rated A or B on Nutri-Score
6.7 gsugars per 100 g (median)
0.88 gsalt per 100 g (median)
More specific ingredients
Soya oil46,039Sunflower oil29,070Coconut oil13,879Olive oil13,814Cottonseed oil8,044Corn oil5,806Peanut oil4,212Safflower oil3,740Sesame oil3,260Avocado oil1,064Vegetable oil blend605Rice bran oil487Shea oil220Mustard oil206Linseed oil189Pumpkin seed oil78Almond oil77Non-hydrogenated vegetable oils76Grape seed oil26Chia oil23Walnut oil22Mango kernel oil21Hemp seed oil14Argan oil10Hazelnut oil10
Nutri-Score
How rated products spread
A 6%B 6%C 21%D 31%E 36%
99,224 rated products
Median values
Per 100 g, across all 118,481 products
| Calories | 367 kcal |
| Sugars | 6.7 g |
| Saturated fat | 3.6 g |
| Salt | 0.88 g |
Categories
Most represented
- Snacks16,661
- Biscuits4,398
- Breads4,263
- Frozen foods4,247
- Cakes4,019
- Frozen desserts3,818
- Confectioneries2,961
- Pizzas2,104
Products
118,481 products, most viewed first · page 331 of 2,469.

H
Hot Dog Sliced Enriched BunsHome Pride1 scanD
B
BreadNature’s Own1 scan







W
White BreadButternut1 scanD


W
Wonder, italian breadWonder1 scanC
1
100% whole grain bread, whole grainFlowers Foods Inc.1 scanA






C
Cobblestone bread co, artisan long loaf sourdough breadCobblestone Bread Co1 scanCE
Enriched Dinner RollsWonder1 scanDH
Hamburger enriched bunsWonder1 scanD


H
Honey 7 grain breadNature's own1 scanD
Double Fiber Wheat BreadNature's Own1 scanAM
Mrs. freshley's, wheat breadMrs. Freshley's1 scanC

N
Near East Roasted Vegetable & Chicken Long Grain & Wild Rice 6.3 Ounce Paper Box1 scanD

L
Long Grain & Wild Rice Mix Garlic & HerbNear East1 scanDN
No salt added chili beans in chili sauceKuner's1 scanAS
Southwestern ranchero beans1 scanAC
Cumin & chili spices black beans, cumin & chili spicesKuner's1 scanAB
Black beans with mild jalapenos and lime, mild jalapenos and limeSw1 scanA


Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).