Ingredient
Tomato · page 266
Tomato appears in the ingredient lists of 31,572 products sold in the United States.
31,572products with a complete record
34%rated A or B on Nutri-Score
3.5 gsugars per 100 g (median)
1.1 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 21%B 13%C 28%D 24%E 14%
27,391 rated products
Median values
Per 100 g, across all 31,572 products
| Calories | 126 kcal |
| Sugars | 3.5 g |
| Saturated fat | 0.57 g |
| Salt | 1.1 g |
Categories
Most represented
- Snacks2,012
- Frozen foods1,988
- Pizzas1,875
- Tomatoes1,454
- Soups909
- Canned soups699
- Stews584
- Meals496
Products
31,572 products, most viewed first · page 266 of 658.
P
Premium tomato & basil pasta sauceCC
Cheese PizzaHannaford Bros. Co. · 115 gBT
Thin Crust Pepperoni PizzaHannaford Bros. Co. · 147 gCT
Thin Crust PizzaHannaford Bros. Co. · 142 gBT
Thin Crust PizzaHannaford Bros. Co. · 126 gBS
Steak sauceES
Steak sauceET
Tomato ketchupDT
Tomato paste, tomatoAT
Tomato sauceAT
Tomato sauceAT
Tomato sauce, tomatoAT
Tomato paste, tomatoAW
Whole peeled tomatoesAW
Whole peeled tomatoesAC
Condensed tomato soupCP
Potato Chips, BarbequeHannafordB
Bbq SauceEC
Crispy Thin Crust PizzaHannaford Bros. Co. · 170 gBC
Crispy Thin Crust PizzaHannaford · 135 gBM
Mexican Style Crispy Thin Crust PizzaHannaford Bros. Co. · 139 gBT
Tomato ketchupDP
Pizza sauceCT
Thick & Chunky SalsaHannford · 33 gAT
Thick & Chunky SalsaHannaford · 31 gA
R
Red Hot Beef BurritosHannaford · 113 gCS
Stuffed sandwichesDS
Stuffed ham & cheese sandwichesDS
Stuffed sandwhichesDS
Stuffed sandwichesDY
Yum yum sauceDY
Yum yum spicy sauceDG
Golden crackersE
D
Diced tomatoesAT
Tomato sauceAR
Rosemary & olive oil a blend of quinoa & brown rice, rosemary & olive oilCP
Pepperoni self-rising stuffed crust pizza, pepperoniDT
Three meat self-rising cheese-stuffed crust with sausage, pepperoni & beef topping pizza, three meatDC
Creole red bean slow cooker meal starterAM
Meatless chili beansBP
Potato ChipsDP
Potato chipsDP
Potato chipsDM
Marinara pasta sauceAE
Extra chunky pasta sauceASource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).