Ingredient
Sugar · page 2,176
Sugar appears in the ingredient lists of 186,228 products sold in the United States.
186,228products with a complete record
11%rated A or B on Nutri-Score
19.5 gsugars per 100 g (median)
0.62 gsalt per 100 g (median)
More specific ingredients
Cane sugar26,581Brown sugar14,426Molasses13,570Icing sugar2,643Palm sugar1,514Sucrose1,413Unrefined sugar988Liquid sugar891Sugar coating827Turbinado sugar781Maple sugar772Granulated sugar596Beet sugar292Maltose231White sugar200Trehalose137Caramelized sugar syrup65Caramelized sugar36Nib sugar27Candy sugar16Caster sugar13Vanilla sugar11Fermented sugar11Organic sugar11Muscovado10
Nutri-Score
How rated products spread
A 5%B 5%C 17%D 27%E 45%
155,812 rated products
Median values
Per 100 g, across all 186,228 products
| Calories | 338 kcal |
| Sugars | 19.5 g |
| Saturated fat | 3.0 g |
| Salt | 0.62 g |
Categories
Most represented
- Snacks15,828
- Confectioneries11,309
- Biscuits8,842
- Frozen desserts7,843
- Cakes5,303
- Chocolate candies5,105
- Breads4,308
- Frozen foods4,127
Products
186,228 products, most viewed first · page 2,176 of 3,880.
H
Hamburger homestyle bunsC


P
Potato BreadFranzE
English MuffinsFranzB
C
Classic dinner rollsC

H
Hot Dog BunsFranz · 15 oz/425 gC
S
Simply White Bread, Simply WhiteFranz · 20 oz/567 gCT
The great protein thin sliced breadAT
The Great Sprouted Organic BreadFranzAO
Organic the great hemp seed breadB
M
Main st bakery breadFranzCT
Thin sliced breadUnited States BakeryCO
Organic Nine Grain All Natural BreadFranz · 43 gDT
Thin sliced honey oat breadC

F
Franz, old fashioned dinner rollsFranzCM
MuffinsFranzEG
Gluten Free MuffinsFranzD

S
Sourdough Premium Bagels, SourdoughFranz · 18 oz/510 gCG
Gourmet bagelsDC
Cheese BagelsFranzD
S
Sweet Onion Premium BagelsFranzCN
New york bagel boys gourmet bagelsD

H
Hamburger Buns, HamburgerSuper 1 foods · 12 oz/340 gBB
Brioche bunsDM
Marble RyePacificCS
Sourdough hoagie rollsCF
French rollsCF
French Sandwich Rolls, FrenchSeattle sourdough baking company · 18 oz/510 gAS
Slider subsCW
Whole wheat greek pitaCR
Rye sourdough breadC


Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).