Ingredient
Root vegetable · page 814
Root vegetable appears in the ingredient lists of 101,084 products sold in the United States.
101,084products with a complete record
22%rated A or B on Nutri-Score
3.5 gsugars per 100 g (median)
1.1 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 13%B 9%C 24%D 27%E 26%
83,906 rated products
Median values
Per 100 g, across all 101,084 products
| Calories | 213 kcal |
| Sugars | 3.5 g |
| Saturated fat | 1.6 g |
| Salt | 1.1 g |
Categories
Most represented
- Snacks9,747
- Frozen foods5,229
- Soups2,190
- Pizzas2,044
- Canned soups1,786
- Meals1,385
- Breads1,345
- Biscuits1,256
Products
101,084 products, most viewed first · page 814 of 2,106.
G
Garlic Plantain StripsCentral Market · 28 gDC
Central Market, Organic Italian Soda, Camu CamuH-E-BC
Central market, organic italian soda, passion fruit strawberryCentral MarketEH
Hot jalapeno dipCS
Spinach artichoke dipDM
Mexican Rice SauceHill Country Fare · 60 gAG
Guisada SauceHill Country Fare · 60 gA



S
Scalloped PotatoesH-E-B · 28 gDF
Fresh carrots & celery with flatbread and hummusAC
Chili With BeansHill Country Fare · 250 gAC
Chicken breastT
Taco Seasoned Turkey SausageH-E-B · 56 gBI
Imported stone baked italian pizzaDE
Exotic Vegetable Chips, Sweet Potato FriesH-E-BL
Lemonade, StrawberryH-E-BF
French vanilla coffee creamer, french vanillaDL
Lactose free french vanilla coffee creamer ultra pasteurized, french vanillaC
B
Breaded chicken patties, breaded chickenD



C
CarrotsA








P
Premium hard salamiE
H
Hot Dog Chili SauceHill Country Fare · 57 gA
S
Strawberry Fruit SpreadH-E-BC


B
Black Olives And Capers Pasta SauceH-E-B · 125 gA

Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).