Ingredient
Root vegetable · page 623
Root vegetable appears in the ingredient lists of 101,084 products sold in the United States.
101,084products with a complete record
22%rated A or B on Nutri-Score
3.5 gsugars per 100 g (median)
1.1 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 13%B 9%C 24%D 27%E 26%
83,906 rated products
Median values
Per 100 g, across all 101,084 products
| Calories | 213 kcal |
| Sugars | 3.5 g |
| Saturated fat | 1.6 g |
| Salt | 1.1 g |
Categories
Most represented
- Snacks9,747
- Frozen foods5,229
- Soups2,190
- Pizzas2,044
- Canned soups1,786
- Meals1,385
- Breads1,345
- Biscuits1,256
Products
101,084 products, most viewed first · page 623 of 2,106.



V
Vegan NayonaiseNasoya · 15 gEN
Nasoya, nayonaise sandwich spread, light, lightNasoyaCS
Sandwich SpreadNasoya · 15 gET
Tofubaked Marinated Baked TofuNasoya · 57 gAM
Marinated Baked TofuNasoya · 57 gAK
Kimchi vegan napa cabbageCT
Teriyaki japanese style noodles with sweet sauce & garlic toppingDP
Pho vietnamese style noodle soup with savory beef flavored brothDT
Toss'ables balsamic vinaigretteAM
Mild white kimchi vegan napa cabbage, mildCK
Kimchi vegan napa cabbage, mildBM
Mild radish kimchi vegan cubed, mildC


R
Raspberry VinaigretteTrader Joe's · 31 gDO
Old fashioned beef sticksEA
Andouille smoked sausageEP
Premium MayonnaiseCoblentz Distributing Inc.EC
Cheese spreadEP
Pork Baby Back RibsWalnut Creek Foods · 140 gCW
Walnut Creek Foods, Everything BagelsCoblentz Distributing Inc.CS
Shredded Taco Blend CheeseWalnut Creek Foods · 28 gEH
Hickory Smoked Snack SticksCoblentz Distributing Inc. · 28 gE


B
Beef jerkyE

P
Potato ChipsCoblentz Distributing Inc. · 28 gEW
Walnut Creek, Potato Chips, Lightly SaltedCoblentz Distributing Inc.DV
Veggie Crisps, RanchCoblentz Distributing Inc.DB
Beef SticksUncle Mike's · 28 gEB
Beef SticksUncle Mike's · 28 gEB
Beef SticksUncle Mike's · 28 gDC
Corn chipsWalnut Creek Foods



T
Tempeh Coconut CurryTofurky · 92 gAT
Tofurky, meatless ground beef styleTofurkyBC
Chorizo Style MeatlessTofurky · 55 gA
Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).