Superfood Skillet Breakfast Scramble
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 167 kcal | 8% |
| Total fat | 11.6 g | 15% |
| Saturated fat | 1.5 g | 8% |
| Total carbohydrate | 7.6 g | 3% |
| Total sugars | 1.0 g | — |
| Protein | 9.6 g | 19% |
| Sodium | 0.35 g | 15% |
Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
organic tofu (water, organic soybeans, less than 2% of: magnesium chloride, calcium sulfate), organic russet potato, organic green pepper, organic canola oil, water, contains 2% or less of: organic soy flour, organic paprika, sea salt, organic cane sugar, smoked sea salt, organic caramel color, organic turmeric, organic cumin powder, organic granulated garlic, organic ancho chili pepper, organic chipotle chili pepper, organic cayenne chili powder, organic coriander, organic onion powder, organic oregano.
- E150cAmmonia caramelColor
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 331 kcal | — |
| Total fat | 23 g | 29% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 701 mg | 30% |
| Total carbohydrate | 15 g | 5% |
| Dietary fiber | 5.0 g | 18% |
| Total sugars | 2.0 g | — |
| Protein | 19 g | — |
- USDA food category
- Breakfast Sandwiches, Biscuits & Meals
- Data provider
- Label Insight
- In FoodData Central
- Since October 26, 2023 · label data updated August 21, 2023
- FDC ID
- 2658114
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.