Root vegetable · page 1,467

M

Mahi mahi burgers, southwest chipotleA

S

Sockeye salmon wild alaskanWhole CatchD

T

Tangy & spicy buffalo shrimpC

B

Black peppercorn shrimp poppers, black peppercornC

3

365 everyday value, fire roasted cantina style salsa365 Everyday ValueB

3

365 everyday value, cantina style salsa, mild poblano365 Everyday ValueA

3

365 everyday value, cantina style salsa, kick o' jalapeno365 Everyday ValueB

Organic garlic stuffed olivesWhole Foods MarketD

Organic juice flavored juice blend from concentrate365 Everyday ValueE

Organic immune refresherWhole Foods MarketE

F

Fiesta Hens Party, Fiesta Mix365 Everyday Value

O

Organic fruit punch 100% juice from concentrate, fruit punchE

K

Kettle roasted candied pecansE

V

Veggie & white corn tri-color tortilla strips, veggie & white cornB

A

All dressed potato chipsD

N

Nacho tortilla chips, nachoD

R

Ranch tortilla chips, ranchD

3

365 everyday value, potato chips, sweet chili gingerD

R

Ranch lentil crisps, ranchC

S

Strawberry filled peanut butter snacksE

E

Eggplant ravioliC

B

Barbecue peanutsE

D

Dill Pickle AlmondsD

O

Organic thick & chunky salsaC

O

Organic sparkling apple cider vinegar tonic, beet tart cherryB

S

Strawberry giraffe & lion shapes fruit snacks, strawberryD

F

Fruit snacksD

R

Raspberry lemonade fruit snacksD

P

PanettoneE

A

Apple sauceA

C

Crispy onions salted piecesE

T

Thousand island dressingE

O

Organic tomato basil soup, tomatoA

T

Tomato bisque, tomatoB

V

Vegetable medley soup, vegetable medleyA

Organic Chicken Noodle SoupWhole Foods Market

Lentil soup · 17 ozB

O

Organic caribbean black bean soup, caribbean black beanB

M

Minestrone with farro soupA

C

Corn poblano chowderB

M

Maryland style mini crab cakesC

S

Sea salt kettle cooked potato chips, sea saltD

K

Kettle cooked potato chipsD

K

Kettle cooked potato chipsD

N

Naturally flavored dill pickle potato chips, dill pickleD

S

Sweet chili ginger potato chipsD

Sea salt rippled potato chipsWhole Foods MarketD

P

Pizza crust, red beetC

Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).