Ingredient
Palm fat · page 11
Palm fat appears in the ingredient lists of 760 products sold in the United States.
760products with a complete record
4%rated A or B on Nutri-Score
26.9 gsugars per 100 g (median)
0.59 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 2%B 2%C 12%D 18%E 66%
612 rated products
Median values
Per 100 g, across all 760 products
| Calories | 412 kcal |
| Sugars | 26.9 g |
| Saturated fat | 7.4 g |
| Salt | 0.59 g |
Categories
Most represented
Products
760 products, most viewed first · page 11 of 16.
T
Two-bite, cupcakes, strawberry dreamTwo-BiteEC
Carrot cake, real cream cheeseKimberley'sE
V
Vanilla cupcakes, vanillaKimberley's BakeshoppeEH
Halloween blackout gourmet cupcakes, rich chocolatey fudgeKimberley's BakeshoppeEC
Crispy Apple Pie Meal Replacement BarET
Thai style rice mixET
Tikka Masala SauceGarlic & Herbs DorotET
Tikka Masala SaucePop&CookET
Thai Mix For RicePop&CookED
Dulche Pradera, CookiePrairie City Bakery CompanyEC
Cake popsEM
Moist White Cake And Icing Center With White CoatingChalet DessertsE



E
European chocolates cookiesEB
Balanced lunch kitEH
Hummus & crackers lunch kitC
S
Schar, chocolate sandwich cremes cookies, chocolateScharES
Schar, vanilla cookies, vanilla sandwich cremesScharES
Schar, cookies, chocolateScharEG
Gluten free oat biscuitsEG
Gluten and wheat free milk chocolate-coated bars with caramel fillingET
Twin BarsSchar · 2.3 oz/64.5 g


R
Risotto with asparagusDR
Risotto with porcini mushroomsC
C
Cinnamon Rolled CrepeSt Pierre · 1.1 oz/32 gM
Memoires, biscuits, chocolate ginger crunchMemoiresEM
Memoires, dark chocolate hearts biscuitsMemoiresEC
Crispy batterCW
Wild caught 2 cod fillets in our beer batterCC
Crispy battered 2 cod fillets & chipsCW
Wild caught 4 pollock fillets in our crispy batterCS
Signature 2 wild caught pollock fillets, in our crispy sea salt & malt vinegar batterC
T
Turkey sausage breakfast wrapB

A
Apple Cranberry Lattice PieRocky Mountain PiesDA
Apple cranberry lattice pieDB
Birthday cake eat-it-raw cookie doughESource: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).